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Geleki Mikir Gaon Kaziranga, Assam
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Assamese Appetizers
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Chicken Dry Fry ( 8 pcs) Rs 399A quick stir fry of Chicken with onion, ginger, garlic paste and chillies.
- Pork Dry Fry ( 8 pcs) Rs 499
A quick stir fry of pork with onion, ginger, garlic paste and chillies.
- Chunga Chicken (8 pcs) Rs 549
A traditional dish where small pieces of chicken are cooked inside a bamboo tube (chunga) with bamboo shoot and ginger-garlic on wood fire
- Chunga pork (8 pcs) Rs 599
A traditional dish where small pieces of pork are cooked inside a bamboo tube (chunga) with bamboo shoot and ginger-garlic on wood fire
- Chunga Maas ( 2pcs) Rs 599
Small pieces of fish are cooked inside a bamboo tube (chunga) with bamboo shoot on wood fire.
- Muwa Maas Fry Rs 349
Small river fish fried with onion and chillies till crisp.
- Chicken Dry Fry with bamboo shoot (8pcs) Rs 399
chicken dry fry with onion, ginger-garlic paste and bamboo shoot.
- Pork Dry Fry with bamboo shoot (8pcs) Rs 499
Pork dry fry with onion, ginger-garlic paste and bamboo shoot.
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Assamese main Course Veg
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Khar Rs 299Split black gram lentil (Urad Dal) cooked with “khar” (alkaline made from burnt banana peel) is an authentic Assamese delicacy.
- O Tenga Dia Dali Rs 299
Split black gram lentil (Urad Dal) cooked with pieces of Elephant Apple (O’ Tenga) is a dish to savour for its unique tangy taste.
- Xaak Bhaji Rs 199
A fresh and flavourful side dish made from fresh seasonal herbs(xaak)
- Aloo Bhaji Rs 199
Diced potatoes fried with onion and seasoned with only salt and turmeric is favourite side dish..
- Patot Dia Xaak Rs 249
An assortment of fresh local herbs wrapped in banana leaf and steamed.
- Pitika ( Aloo/Bengena/Bilahi) Rs 120
Boiled potatoes, roasted eggplant/tomatoes mashed and minced with finely chopped onion and chillies with a dash of mustard oil.
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Assamese main Course Non-Veg
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INDIAN MAIN COURSE (Non- Veg)
- Fish Kalia (2pcs- local) Rs 549
An Bengali fish curry, where pieces fish are cooked with aromatic spices in an onion and yoghurt based curry.
- Chicken Kadhai (4 pcs) Rs 399
A delicious dish cooked with juicy chicken pieces and cubes of onion, tomato and capsicum in a kadai masala
- Chicken Butter Masala (4 pcs) Rs 399
Pieces of chicken cooked in a smooth creamy and mildly spiced gravy topped with butter
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INDIAN MAIN COURSE (Veg)
- Yellow Dal Fry Rs 199
Soft cooked lentils tempered with ghee and spices.
- Aloo Jeera Rs 249
Sauted potatoes combined with some simple spices , especially cumin (jeera).
- Aloo Dum Rs 299
Slow cooked potatoes in a rich yoghurt based gravy.
- Paneer Butter Masala (8pcs) Rs 299
Cottage cheese (paneer) cooked in a smooth creamy, rich and mildly spiced gravy topped with butter.
- Paneer tikka Masala (8 pcs) Rs 349
Tender cubes of cottage cheese (paneer) marinated and grilled in a tandoor, cooked in a creamy tomato based gravy.
- Paneer Lababdar (8 pcs) Rs 349
Chunks of cottage cheese (paneer) cooked in a flavourful onion and tomato gravy along with some spices.
- Palak Paneer (8 pcs) Rs 349
Succulent pieces of cottage Cheese (paneer) simmered in a green smooth creamy spinach (palak) gravy with some mild spices
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INDIAN APPETIZERS (Veg)
- Peanut Masala Rs 130
Roasted or fried peanuts given a quick mix of finely chopped onion, green chilly, tomatoes with a dash of lemon.
- Kaju Fry Rs 170
Deep fried cashews till golden brown and crisp with a sprinkle of salt.
- Veg Pakoda Rs 299
(Assorted) vegetables are sliced and coated in a gram flour batter and deep fried till crispy.
- Hara bhara Kebab (8 pcs) Rs 299
Patties made with peas, spinach, coriander (which gives green colour) and other vegetables are shallow fried
- Tandoori Bharwan Aloo (8 pcs) Rs 299
Boiled and scooped potatoes are stuffed with a mix of potatoes , paneer and a special masala then perfectly cooked in a tandoor(clay oven)
- Veg Seekh kebab (8 pcs) Rs 299
Minced veggies like potatoes , peas and some herbs and spices are grilled on skewers in a tandoor to perfection
- Paneer tikka (6 pcs) Rs 349
Chunks of cottage Cheese marinated in aromatic spices and grilled in a tandoor.
- Paneer Achari tikka (6 pcs) Rs 349
Cottage cheese cubes marinated in a blend of picke flavoured spices and grilled in a tandoor
- Hariyali Paneer tikka (6 pcs) Rs 349
Chunks of paneer marinated in a green sauce of mint and coriander to be grilled in a tandoor.
- Malai Paneer tikka (6 pcs) Rs 349
Cottage Cheese marinated in a white creamy sauce of yoghurt, cream, and cashews along with some spices and grilled in a tandoor.x
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Oriental Appetizers Veg
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Oriental Appetizers Non-Veg
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ORIENTAL STARTERS
Soups and salads
- Manchow Soup Rs 140/180
Savoury soup with a blend of vegetables and mild spices topped with crispy fried noodles ( diced chicken and egg added for non-veg option)
- Clear Soup Rs 140/180
Thin soup made from vegetable stock and finely chopped vegetables added for the bite ( diced chicken and chicken stock added for the non-veg option )
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ORIENTAL MAIN COURSE (VEG)
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ORIENTAL MAIN COURSE (VEG)
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Rice / Noodles
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Rice / Breads
- Joha Rice Rs 130
A local small grain white rice variety with an unique aroma
- Basmati Rice Rs 140
A variety of long grain white rice with a distinct flavor and texture
- Veg Pulao Rs 240
- Naan ( Plain/Butter/Garlic ) Rs 70/80/90
A flat bread made with maida ( all purpose flour) and baked in a tandoor. It is fluffy, soft and chewy in texture. For the garlic and butter option, garlic butter and plain butter is brushed on top respectively before serving.
- Jeera Rice Rs 240
Basmati Rice tempered with ghee and cumin seeds (jeera)
- Tawa Roti Rs 20
A flat bread made with wheat and roasted on a tawa
- Tandoori Roti Rs 50
A flat bread made with wheat and baked in a tandoor (clay oven)
- Tandoori Roti with Butter Rs 60
Tandoori Roti brushed with butter before serving
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Desserts
Taxes as applicable
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